Menu at Allgäuer Genusshotel in Urlau

Culinary delights at the Allgäu pleasure hotel

Experience the diversity and taste of the Allgäu

At the Allgäu Genusshotel, we invite you to discover the culinary treasures of the region. Our menu is a tribute to the fresh, seasonal ingredients that make the Allgäu so unique. From traditional specialties to modern interpretations – we create dishes that capture the taste of our homeland in every bite.

Our kitchen team relies on regional products that are selected with love and care.

We look forward to taking you on a journey through the Allgäu, where quality, authenticity and enjoyment are paramount. Let yourself be pampered by our cozy ambience and the hospitality of our team and experience unforgettable moments full of taste.

Come by and discover how varied the cuisine at the Allgäu Genusshotel can be.

Our menu

Soups & starters

Alpine cheese foam soup 6,5

with bread croutons
Hearty beef soup 5,5

with herb cakes
Small sausage salad in a jar 7,5

with onions and gherkins, served with farmhouse bread
Fine plucked salads from the island of Reichenau 13,5

Plucked salads from the island of Reichenau with house dressing and croutons
Tavern tapas 11,5

Various Allgäu snack delicacies to start with farmhouse bread

Snack

Allgäu sausage salad from the straw pig 11,5

with onions and gherkins
Swiss sausage salad from the straw pig 12,8

with cheese, onions and gherkins
Sour marinated ox muzzle salad 11

with red onions and fresh horseradish
Spicy beef salad from the mayor's piece 13

with peppers, onions and gherkins

Fresh into spring

Host house salads

Small mixed leaf salad 6,5

with raw vegetable strips, garden cress and house dressing
Large colorful salad plate 12,5

with raw vegetable strips, garden cress and house dressing
with roasted Maultaschen strips + 6,5
with grilled goat's cheese + 6,5
Ox scraps from the grill + 9,5

Main course

Allgäu cheese spaetzle 16,5

with cheese from the Senn-Alpe and melted onions
Urlauer beer goulash 22

of pasture-fed beef with bread dumplings
Venison goulash in a strong red wine sauce 23

with butter spaetzle and cranberries
Asparagus cordon bleu 21

German asparagus spears with juicy ham and Emmental breaded and baked, served with wild garlic potatoes
Roasted char fillet from Wolfgang from Legau 23

with crustacean sauce, served with pan-fried vegetables and small potatoes
Allgäu cordon bleu from straw-fed pork 21

filled with juicy ham and Emmental cheese, served with potato leaf salad and cranberries
Breaded pub schnitzel from straw-fed pork 19

with french fries
Hand-rolled Maultaschen 17,5

with melted onions and gravy, served with potato leaf salad
Vegan powerfood red lentils in vegetable-tomato sauce 15

with grilled vegetables and rocket

Supplements

French fries 5
Fried potatoes 5
Potato salad 5

Dessert

Urlau pleasure 3

Vanilla ice cream from the Allgäu ice cream factory with oil from the Urlau oil mill
Espresso from the roaster with a scoop of vanilla ice cream 5

from the Allgäu ice cream factory
Apple pie 8,5

In cinnamon-sugar with vanilla ice cream from the Allgäu ice cream factory
Homemade Kaiserschmarren small 9.5 | large 13

with apple sauce and cranberries - additionally with a scoop of vanilla ice cream + 2

Doing good with every bite

All dishes with the “Earth Tip” are doubly good: good for you, good for the planet!
In collaboration with the organization Project Wings, we want to motivate people to eat more plant-
ly friendly food. Together we can make environmental protection socially acceptable!

GOOD FOR THE ENVIRONMENT

For every “Earth Tip”, the Konzil Konstanz supports the environmental protection organization Project Wings with €1.

GOOD FOR HEALTH
Vegan dishes have been proven to reduce the risk of heart disease and consume less CO2.

The largest recycling village in the world – find out more about our projects at: www.project-wings.de

For our little guests

Crispy potato sticks 6

French fries
Captain Spätzle's golden treasure 6

Allgäu spaetzle with gravy
Robber plate 7

French fries & spaetzle with gravy
Pirate plate 10

Pirate schnitzel with fries from the treasure chest
Poacher - plate costs nothing

to steal the tastiest things from mom, dad, grandma or grandpa's plate

Want to find out more about the restaurant behind the tempting creations on the menu? The Historischer Dorfgasthof Hirsch is a traditional and historic place with a lot of interesting backgrounds – and therefore definitely worth a visit.